For those yearning to make an unforgettable meal with a twist, today we bring you the perfect recipe. Orzo with bacon and vegetables, a recipe that will transport your taste buds to a whole new dimension. The orzo we’re using comes directly from RiceSelect: https://riceselect.com/product/orzo  an esteemed provider known for its top-notch quality products.

Why Choose Orzo RiceSelect ?

Orzo RiceSelect  isn’t just any pasta. It’s made with 100% enriched durum semolina wheat, which makes for a richer, more filling dish. The unique shape and texture of orzo allows it to absorb flavors more thoroughly, creating a harmonious blend with the bacon and vegetables.

Ingredients

To make this delicious orzo with bacon and vegetables, you will need the following ingredients:

8 ounces of RiceSelect Orzo

6 slices of bacon, chopped

1 onion, finely diced

2 cloves of garlic, minced

1 red bell pepper, diced

1 zucchini, diced

1 cup of cherry tomatoes, halved

1/2 cup of frozen peas

1/4 cup of fresh basil, chopped

1/4 cup of grated Parmesan cheese

Salt and pepper to taste

Instructions

Step 1

Cook the RiceSelect Orzo according to the package instructions. Once cooked, drain and set aside.

Step 2

In a large skillet, cook the chopped bacon over medium heat until crispy. Remove the bacon from the skillet and set it aside on a paper towel-lined plate.

Step 3

In the same skillet, sauté the diced onion until it becomes translucent, then add the minced garlic and cook for an additional minute.

Step 4

Add the red bell pepper and zucchini to the skillet and cook until they are slightly tender.

Stir in the cherry tomatoes and frozen peas, cooking until the tomatoes begin to soften and release their juices.

Step 5

Return the cooked orzo to the skillet and toss it with the vegetables.

Step 6

Add the crispy bacon, chopped basil, and grated Parmesan cheese to the skillet, mixing everything together.

Step 7

Season with salt and pepper to taste.

Step 8

Serve the orzo with bacon and vegetables hot, garnished with additional Parmesan cheese and fresh basil if desired.

Nutritional Benefits of this Recipe

Protein from Bacon

While bacon is often seen as a savory indulgence, it does provide a significant source of protein. Protein is essential for building and repairing tissues, supporting immune function, and maintaining healthy skin and hair.

Fiber-Rich Orzo 

The RiceSelect Orzo used in this recipe is made from durum wheat, providing a good source of dietary fiber. Fiber aids in digestion, helps regulate blood sugar levels, and promotes a feeling of fullness, which can assist in weight management.

Vitamins and Minerals

The array of vegetables, including onions, red bell peppers, zucchini, cherry tomatoes, and peas, contribute to a wide range of vitamins and minerals. These colorful vegetables are packed with vitamins A and C, which support immune function and promote healthy skin. Additionally, they provide minerals like potassium, which plays a crucial role in maintaining proper fluid balance in the body.

Calcium from Parmesan Cheese

The grated Parmesan cheese sprinkled over the orzo dish provides a touch of calcium. Calcium is essential for maintaining strong bones and teeth, supporting nerve function, and promoting proper muscle contraction.

Cooking Secrets

• For an extra burst of flavor, cook the orzo in chicken or vegetable broth instead of water. This will infuse the pasta with a rich and savory taste.
• Don’t overcook the vegetables. They should still have a slight crunch to add texture to the dish.
• Feel free to experiment with different vegetables based on your preferences or what’s in season. Asparagus, mushrooms, or spinach would make great additions to this recipe.
• If you prefer a vegetarian version, you can omit the bacon and use olive oil instead for sautéing the vegetables.

Pairing Suggestions

Pairing Suggestions

Elevate your orzo with bacon and vegetables dish by pairing it with complementary flavors and textures. Here are some fantastic pairing suggestions to enhance your dining experience:

Herb-Grilled Chicken: Grilled chicken seasoned with herbs, such as rosemary or thyme, pairs wonderfully with the orzo dish. The tender, juicy chicken brings a delightful protein element to the meal, while the herbs add an aromatic touch that complements the flavors of the bacon and vegetables.

Seared Salmon: For seafood lovers, seared salmon is an excellent choice to accompany the orzo dish. The crispy skin and tender flesh of the salmon provide a luscious contrast to the pasta. The natural richness of the fish pairs harmoniously with the smoky bacon and the freshness of the vegetables.

Roasted Asparagus: Roasted asparagus spears make for a vibrant and nutritious side dish to accompany the orzo. The slightly charred and tender asparagus complements the dish’s flavors, while adding a delightful crunch. Its earthy taste enhances the overall experience and brings an additional layer of complexity to each bite.

Mixed Green Salad: A refreshing mixed green salad dressed with a light lemon vinaigrette creates a perfect balance to the savory orzo dish. The crisp and vibrant greens provide a fresh and cleansing element that cuts through the richness of the bacon and cheese. 

Garlic Bread: Serve your orzo with bacon and vegetables alongside some warm, garlic-infused bread for a comforting and satisfying meal. The aroma of freshly baked bread, combined with the flavors of garlic and butter, complements the savory elements of the dish. 

Storage Tips

If you have any leftovers, store them in an airtight container in the refrigerator. The orzo with bacon and vegetables can be enjoyed for up to three days. To reheat, simply warm it in a skillet over medium heat, adding a splash of water or broth to prevent it from drying out.

This Orzo with Bacon and Vegetables dish isn’t just a meal; it’s an experience. And the secret behind it lies in the exceptional quality of Orzo RiceSelect .

Embrace your culinary prowess, impress your loved ones, and enjoy the rich symphony of flavors offered by this remarkable dish! Gather your ingredients, fire up the stove, and enjoy the delightful combination of orzo, bacon, and vegetables. Happy cooking!

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